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Boston based. Celebration ready.

30 years is a long time to think about frozen and over-ice drinks. What can we say? We’ve got passion for drink escapes. Mike Herbert started it all in Boston with an all-natural strawberry daiquiri. Then, he added blenders to the mix. Now, we have a huge variety of flash-frozen fruits, vegetables and more to bring to your table, bar top, or patio. In fact, you can find us on most menus around the globe. Why?

We’ve redefined the flavor of celebration. Sure, there are drinks out there to get you through the week. Island Oasis® takes it to the next level. Toast the end of a 10K. Cheers to choosing a healthy start to the day. Cap off that week from you-know-where. Make an old fruity favorite or try something new. We’ll even collaborate with you to build a new specialty beverage for your bar—and get you the marketing materials you need to advertise it.

That’s a little about us. Now let’s talk about you.