Carnival French Toast


Nothing better than breakfast at the carnival


2 eggs
3 oz milk
¼ tsp cinnamon
1 tbsp butter
2 slices Texas toast
1 oz maple syrup
1 oz DaVinci Gourmet®Chocolate Sauce
1 oz Sprinkle King™ Rainbow Nonpareils
1 oz Sprinkle King™ Carnival Decorettes


Single Serving


1. In a bowl, whip eggs and milk together, add cinnamon.
2. Dip Texas toast in egg mixture and allow to soak for a few minutes.
3. In a nonstick sauté pan, melt butter and brown toast until golden brown.
4. Top French toast with maple syrup.
5. Drizzle with DaVinci Gourmet® Chocolate Sauce and add Sprinkle King™ Rainbow Nonpareils and Sprinkle King™ Carnival Decorettes.

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