Ingredients:
0.5 oz. DaVinci Gourmet Pumpkin Pie Syrup
1 oz. Vanilla Vodka
0.5 oz. Whiskey
0.75 oz. Vermouth
0.75 oz. Cold Brew Coffee
1 oz. Heavy Cream
Crushed Coffee Beans, for Garnish
Yield:
6 oz. Beverage
Instructions:
Add ingredients to cocktail shaker with ice. Shake well until the exterior of shaker is frosty. Strain into a coupe glass. Sprinkle coffee beans over drink.
