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Ingredients & Directions
Makes servings
Ingredients
  • 4.0 ozs DaVinci Gourmet Mango Syrup

  • 113.4 grams DaVinci Gourmet Mango Syrup

  • 1.0 can Crushed pineapple, drained

  • 28.35 grams Crushed pineapple, drained

  • 1.0 package Lime jello

  • 28.35 grams Lime jello

  • 1.0 lb Sour cream

  • 28.35 grams Sour cream

  • 0.5 cup Cold water

  • 14.17 grams Cold water

  • 0.5 cup Pecans, finely chopped

  • 14.17 grams Pecans, finely chopped

  • 2.0 cupss Boiling water

  • 56.7 grams Boiling water

Directions

Dissolve jello in boiling water. Add the syrup & cold water then put in the refrigerator until the jello is the consistency of raw egg white. Mix in the pineapple, sour cream & pecans then put in a decorative mold or bowl. Unmold before serving.

Product details:
Servings Per Container 1
Serving Options COLD
Flavor lime, mango, pineapple
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