With formats like tenders and breaded sandwiches leading the way in growth and main entrees in decline, innovation in breaded poultry continues to drive traffic.
What Makes a Best-in-Class Chicken Tender?
Kerry evaluated over 100 consumers in-store at six leading foodservice operations. Consumers disliked tenders that had a coating that was too hard, too crisp or too thick – instead gravitating toward tenders with a thinner, more flavorful coating.
Introducing the Golden Dipt Southern Sweet Chicken Breader
Golden Dipt’s new Southern Sweet Chicken Breader delivers the flavor and texture consumers crave with the perfect consistency for hand-breading in minutes. It’s the performance and quality that you’d expect from a leading brand.