Golden Dipt Hot and Spicy Chicken Taco Tenders


Using Golden Dipt Hot and Spicy, put some flair into your Taco night with these tasty variations on tacos. We recommond serving with your choice of dipping sauces: Blue Cheese, Ranch, Sweet Chili Garlic Sauce, Avocado Crema


Golden Dipt Hot and Spicy Breader
Boneless Skinless Chicken Tenders
Southwest- Flour Tortilla, Hot and Spicy Chicken, Queso, Pico, Lettuce
Asian- Lettuce Wrap, cucumber, H&S Chicken, Sweet Thai sauce
Southern- Corn Tortilla, Hot and Spicy Chicken, Slaw, pickles, crispy onion
Indian- Naan bread, H&S Chicken, Yogurt Sauce, cucumber salad


Prepare batter using Hot & Spicy by adding dry mix to water in a ratio of 2 parts water to 1 part Hot & Spicy and mix well
Place one or two inches of dry Hot & Spicy in a half panDredge chicken tenders in prepared batter and allow to drain slightly
Place chicken tenders in dry Hot & Spicy, cover and work breading into chicken to create the desired texture
Fry until internal temperature reaches 165 F
Build your tacos with ingredients for your preferred variations.

Greatness Starts Here™

Greatness Starts Here™

Premium foodservice coatings & mixes created for chef by chefs

Related products