16 ml (2 pumps) DaVinci Gourmet Pineapple Syrup50 ml DaVinci Gourmet Lemonade180 g ice50 ml Pineapple juice50 ml waterBlack PepperSlice of lemon
Combine all the ingredients into a cocktail shaker. Add cubed ice. Shake hard. Pour into iced beverage takeaway cup. Garnish with a twist of lemon, black pepper and a straw.
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