Ingredients:
0.75 oz DaVinci Gourmet Butterscotch Syrup
0.25 oz DaVinci Gourmet Butter Rum Syrup
1 oz Espresso
14 oz Steamed milk
Yield:
16 oz
Instructions:
Garnish with whipped cream and candy corn pieces on top
Want more pumkin and other fall flair?
View Our Seasonal Trends
