Bakery–warm and iced, this layered latte builds whole milk with Oregon Chai Original Chai Concentrate and a slow swirl of DaVinci Gourmet Banana Bread Syrup, finished with a dusting of cinnamon.
Serves: 1
Makes: ~12 oz
Ingredients:
1 cup ice
5 ounces whole milk
5 ounces Oregon Chai Original Chai Concentrate
1 ounce DaVinci Gourmet Banana Bread Syrup
Dash of cinnamon, for garnish
Instructions:
Step 1 Add ice to a glass.
Step 2 Add milk and top with Oregon Chai Original Chai Concentrate.
Step 3 Slowly pour DaVinci Gourmet Banana Bread Syrup in a circle for a swirl effect.
Step 4 Finish with a dash of cinnamon & Enjoy!
