You'll go coco-nuts for this tropical frappe! We take our deliciously nutty coconut mix and combine it with real bananas to make a super creamy frappe.
Ingredients:
2 scoops Big Train Coconut Dragonfly Blended Crème
Coconut
½ frozen banana
5 oz. Water
1.5 cups Ice
Instructions:
Step 1 Combine liquids, powder, ice and blend until smooth.
Step 2 Rim Glass with toasted coconut and chopped nuts. Pour into serving glass.
Step 3 Top with crushed nuts. Serve and enjoy!
