Sweet apple cider mixed with bourbon, single malt scotch and DaVinci Cookie Butter Syrup are the base for this autumn cocktail.
Yield: 1 drink
Ingredients:
6 ozs. Apple cider
2 ozs. DaVinci Gourmet Cookie Butter Syrup
1 oz. Kentucky bourbon
1 oz. Single malt scotch
1 cup Ice
Apple slices for garnish
Instructions:
Step 1 Combine apple cider and syrup in a cocktail mixing cup. Add ice to the cup. Add the bourbon and scotch. Stir mixture until well chilled. Set aside.
Step 2 Add a large cube to a short rocks glass. Strain the reserved cocktail mixture into the rocks glass. Serve with slices of apple on a cocktail pick as a garnish.
